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槐花

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槐花為豆科落葉喬木槐的花蕾,夏季開花時有素雅的清香,沁人心脾,採摘,曬乾,可生食,煲湯或炒食,功效涼血止血,清肝火。但開紅花的洋槐花不可食用。

Rosa chinensis 雨後月季
Rosa Queen of Sweden (瑞典女王月季)

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